tag:blogger.com,1999:blog-1341483723976821096.post7131977602400852630..comments2024-03-28T20:56:34.131+00:00Comments on Tracing Rainbows: Save Our Scraps!Angelahttp://www.blogger.com/profile/13494078135251214182noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1341483723976821096.post-49138991496027094322010-10-10T12:21:17.330+01:002010-10-10T12:21:17.330+01:00Hi Angela I would to know how you make a bread and...Hi Angela I would to know how you make a bread and butter pudding with just milk, I've always been put off by the recipes that you have mentioned.<br /><br />My favorite use for old veg is an omelet or pizza, and leftover roast meat has to be a stir-fryMrs Benthttps://www.blogger.com/profile/04547970633999597597noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-12140665200907341422010-10-01T09:22:00.890+01:002010-10-01T09:22:00.890+01:00Aren't we a thrifty lot! Apologies Catriona - ...Aren't we a thrifty lot! Apologies Catriona - should I have said "Older people and the Scots will know this hymnbook"?<br /><br />Yes Frances - I'm sure many of us can identify with eating up leftovers as a quick snack. Perhaps I should make myself a sign to put on bowls in the ffridge "This is NOT a leftover, it is the basis of tomorrow's meal"!!<br /><br />blessings xxAngelahttps://www.blogger.com/profile/13494078135251214182noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-2190067185936450352010-10-01T02:31:24.164+01:002010-10-01T02:31:24.164+01:00I was just thinking today about how I hate to wast...I was just thinking today about how I hate to waste food. I wish I were better at putting together tasty soups from leftovers. I am good about eating leftovers by myself, standing in front of the fridge, however. Wish I were less good at that ...<br /><br />francesLeft-Handed Housewifehttps://www.blogger.com/profile/15014518128739580267noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-41133756650918439872010-09-30T23:37:21.450+01:002010-09-30T23:37:21.450+01:00I've got that one - More with Less - love it!
...I've got that one - More with Less - love it!<br />Left over vegis are great to add to a broth for soup. Add a few crackers and voila - supper!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-20958081453649507992010-09-30T21:58:23.487+01:002010-09-30T21:58:23.487+01:00Nigella's recipe is really indulgent too (that...Nigella's recipe is really indulgent too (that's surely redundancy - Nigella/indulgent, but there we go). I usually use my Stork Cookbook 1989 quantities...<br /><br />I like to cook up bits of roast and veg in gravy on a Monday. Son 1 'hates' gravy but loves the 'sauce' on a Monday. Go figure, as I believe they say.Flosshttps://www.blogger.com/profile/18098894367955345944noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-57668233828406582772010-09-30T14:25:43.096+01:002010-09-30T14:25:43.096+01:00We often do soup - but even better is old-fashione...We often do soup - but even better is old-fashioned English Shepherd's Pie!!Peggyhttps://www.blogger.com/profile/06079854415508985725noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-74638880864389059352010-09-30T14:19:05.419+01:002010-09-30T14:19:05.419+01:00Good old "hash" for breakfast. Leftover ...Good old "hash" for breakfast. Leftover veg, mashed potato, smoked tofu, throw in a couple of fading tomatoes; saute until the edges are crispy and..Mmmm delicious.<br />I also make a "whateverwe'vegot" pasta. Bits and bobs of veg go a long way in pasta.<br />We do not seem to throw any food out.(Frugal or greedy?)<br />JaneJane and Chrishttps://www.blogger.com/profile/08102086552682194819noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-51344428593257386192010-09-30T12:59:19.544+01:002010-09-30T12:59:19.544+01:00Oi! I'm not an older reader (I'm officiall...Oi! I'm not an older reader (I'm officially young now, the NHS says so) and I not only recall said hymn book but it is very popular in Scotland - one of our midweek groups will only use that book, eschewing all our new books.<br /><br />I adore B&B pudding. Any recipe for it is fine and the JS ready made version is pretty good.Catrionanoreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-68033966409028535302010-09-30T12:36:58.020+01:002010-09-30T12:36:58.020+01:00I am with you on this one. Nice food doesn't ...I am with you on this one. Nice food doesn't need to be extravagantJen Walshawhttps://www.blogger.com/profile/07374363403295342745noreply@blogger.comtag:blogger.com,1999:blog-1341483723976821096.post-75939599994790584262010-09-30T12:32:32.672+01:002010-09-30T12:32:32.672+01:00I've just put half a stale baguette in the bin...I've just put half a stale baguette in the bin. It wasn't even the food waste bin...magsmcchttps://www.blogger.com/profile/17278148796772565928noreply@blogger.com