As these are still retailing at over £100 this seemed a bargain. We had to purchase a new set of forks - and hope to use it 'properly' soon. But when I was telling a friend, she said "Oh we still have fondue parties - we have two sets - one for the savoury and one for the sweet course" Which seemed a fun idea. Then I saw an "Invicta" french cast iron set [with forks] for only £4 in a CS here. So when Steph visited the other weekend, we had a chocolate fondue for dessert. She joked about feeling like she was back in the 70s - but did admit it was fun, and delicious. I modified HFWs Trinity from fruit, creamy, cakey to fruit, creamy, squidgy by making marshmallows on of the dips.
Sauce- break up a small bar of Lidl plain chocolate, just cover with single cream, and melt gently. Dips - strawberry, melon chunks and marshmallows. Yum!