Saturday, 13 April 2013

Then There Was Naan

I completely forgot to post this picture last weekend. On our final Saturday evening at Cornerstones, I made a curry. Bob produced some delightful curried naan bread from his Hollywood Book. Here is one of them cooking in the frying pan [the addition of curry powder gives it the golden colour]



  1. Naan bread is wonderful - Bob's looks delicious. :)

  2. I love naan and make it regularly. It looks wonderful! By the way, happy belated birthday! It sounds as if you had a terrific day.


Always glad to hear from you - thanks for stopping by!
I am blocking anonymous comments now, due to excessive spam!